Sparkling Fruit Punch

7 ingredients
4 steps

Ingredients

  • 1 (6 oz.) can frozen lemonade
  • 1 (6 oz.) can frozen orange juice
  • 1 (6 oz.) can frozen pineapple juice
  • 2 (46 oz.) cans fruit punch
  • 2 qt. water
  • 1 qt. ginger ale
  • 1 qt. soda

Directions

  1. 1
    Combine first 5 ingredients in punch bowl.
  2. 2
    Add ginger ale and soda last.
  3. 3
    Garnish with fresh fruit.
  4. 4
    Add ice ring or ice cubes. Makes approximately 40 (4 ounce) cups.

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