Special Occasion Breaded Corn
10 ingredients
7 steps
Ingredients
- 2 (17 oz.) cans Del Monte whole kernel corn, lightly drained
- 2 (17 oz.) cans Del Monte creamed corn
- 3/4 c. green pepper, finely chopped
- 2 eggs, beaten
- salt to taste
- saltine crackers
- butter
- Parmesan cheese
- 3/4 c. rich milk
- paprika
Directions
-
1In large mixing bowl, mix corn, green pepper, salt and beaten eggs.
-
2Pour half of mixture into buttered 3-quart casserole dish. Crush a few crackers over top (thin layer); dot with butter and sprinkle with cheese.
-
3Slowly add remaining corn mixture.
-
4Sprinkle crushed crackers over top; dot with butter and sprinkle generously with cheese.
-
5Slowly pour milk over top.
-
6Bake at 325° for 30 to 40 minutes, until hot and bubbly.
-
7Sprinkle paprika over top to add color before serving.
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