Special Peach Pudding

6 ingredients
6 steps

Ingredients

  • 4 c. chopped peaches
  • 1 2/3 c. sugar
  • 1 c. flour
  • 1/2 c. milk
  • 1/3 c. butter, softened
  • 1 egg, beaten

Directions

  1. 1
    Cover peaches with 1 cup sugar; set aside.
  2. 2
    Combine remaining sugar with remaining ingredients in bowl; mix well.
  3. 3
    Fold in peaches.
  4. 4
    Pour into well-greased deep baking dish.
  5. 5
    Bake in preheated 350° oven for 40 minutes.
  6. 6
    Serve hot or cold with whipped cream.

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