Special Spuds
5 ingredients
10 steps
Ingredients
- 2 large baking potatoes
- 2 slices sweet onions, approximately 1/4-inch thick
- 4 slices bacon, not thick
- 2 tablespoons butter
- 2 teaspoons seasoning salt & pepper, divided into 1/4 's
Directions
-
1Take 2 pieces of tin foil and lightly spray the tinfoil with buttter flavored cooking spray where the potato will be.
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2Sprinkle that area with a little seasoning salt and pepper.
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3Split the potato in half.
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4Sprinkle both halves with the seasonings.
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5Place one slice onion on the potato and top with the 1 tablespoon butter.
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6Place other half of potato onion.
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7Wrap the bacon around the potato in a criss cross fashion.
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8Holding potato tightly together, roll up in tin foil.
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9Repeat with other potato.
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10Bake approximately 60 minutes or until potatoes are tender and bacon is cooked.
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