Speedy Egg & Cheese Stack

Directions

1. 1
   PREHEAT oven to 375F Pour eggs into nonstick skillet sprayed with cooking spray.
2. 2
   Scramble the eggs.
3. 3
   Cook on medium heat 5 minute or until set, stirring occasionally.
4. 4
   Remove from heat.
5. 5
   PLACE 2 tortillas, overlapping, on bottom of 9-inch pie plate.
6. 6
   Top with 1/2 of the eggs and 1/3 each of the cheese and tomato.
7. 7
   Repeat layers once.
8. 8
   Top with remaining cheese and tomato slices.
9. 9
   BAKE 10 minute or until heated through and cheese is melted.