Speedy Shepherd'S Pie

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Brown beef, adding onions, peas and carrots.
3. 3
   Cook until vegetables are done.
4. 4
   Add broth to mixture and boil.
5. 5
   Let simmer until most liquid is absorbed.
6. 6
   Transfer mixture to casserole.
7. 7
   Top with potatoes.
8. 8
   Sprinkle with paprika.
9. 9
   Bake until heated through, about 15 to 20 minutes.