Spelt Bread #1 Machine Made

6 ingredients
4 steps

Ingredients

  • 9 ounces water
  • 1 teaspoon salt
  • 1 cup flour, spelt
  • 2 cups bread flour white
  • 3 tablespoons sugar
  • 1 teaspoon yeast, active dry active dry

Directions

  1. 1
    Original recipe called for 2 tablespoon butter or margarine instead of Wonderslim.
  2. 2
    I use the standard bread cycle, light crust setting.
  3. 3
    This loaf is milder than whole wheat, but has more character than white bread.
  4. 4
    If you choose to use whole wheat flour (which I think would overwhelm the flavor of the spelt), you would need to add a little gluten to help the rise -- maybe one rounded tablespoon.

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