Spice Surprise Cake
12 ingredients
31 steps
Ingredients
- 2 c. Gold Medal flour
- 1 tsp. soda
- 1/2 tsp. salt
- 2 tsp. cinnamon
- 1 tsp. cloves
- 1/2 tsp. nutmeg
- 1/2 c. butter or margarine
- 1 1/2 c. brown sugar, packed
- 2 egg yolks
- 1 1/2 c. sour cream
- 1 c. raisins
- 2 egg whites
Directions
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1Sift
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2flour
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3if you wish.
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4Preheat oven to 350°.
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5Grease and flour two layer pans
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6(8
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7or
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89-inch)
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9or one (9 x 13-inch) pan. Blend flour,
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10soda,
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11salt
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12and
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13spices thoroughly.
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14Cream butter and sugar.
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15Add egg
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16yolks,
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17one at a time, beating well after each addition.
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18Add dry ingredients alternately with sour cream to creamed mixture.
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19Stir
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20in raisins and nuts.
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21Beat egg whites until stiff, but
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22not
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23dry.
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24Fold
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25into creamed mixture. Spoon into prepared pan.
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26Bake
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278-inch
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28layers and oblong 37 to 40 minutes.
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29Bake 9-inch layers about 30 minutes.
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30Cool.
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31Frost with desired frosting.
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