Spice Tea

8 ingredients
4 steps

Ingredients

  • 2 1/2 c. pineapple juice
  • 1 3/4 c. water
  • 2 c. cranberry juice
  • 1 Tbsp. whole cloves
  • 1/2 Tbsp. whole allspice
  • 3 sticks cinnamon, broken
  • 1/4 tsp. salt
  • 1/2 c. brown sugar

Directions

  1. 1
    Thoroughly clean your percolator.
  2. 2
    Place sugar and spices in a basket (liquids in bottom).
  3. 3
    Perk or combine all in a saucepan. Simmer 5 to 10 minutes.
  4. 4
    Transfer to server.

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