Spiced Cider Bowl

6 ingredients
5 steps

Ingredients

  • 1 gal. cider
  • 1/2 c. light brown sugar (packed)
  • 8 to 10 cinnamon sticks, broken into pieces
  • 10 to 15 whole allspice
  • 20 to 25 whole cloves
  • 10 small red apples

Directions

  1. 1
    Do Ahead:
  2. 2
    In a 6-quart kettle, bring all ingredients, except apples, to a boil.
  3. 3
    Simmer, uncovered, about 30 minutes.
  4. 4
    Strain through double layer of cheesecloth.
  5. 5
    Refrigerate cider until needed.

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