Spiced Nuts

5 ingredients
4 steps

Ingredients

  • 1 pound mixed shelled nuts, such as almonds, cashews, peanuts, etc.
  • 2 tablespoons peanut oil
  • 2 teaspoons sugar
  • 1 teaspoon Chinese five-spice powder
  • 1 teaspoon kosher salt

Directions

  1. 1
    Preheat the oven to 350 degrees F.
  2. 2
    Toss the nuts with the oil, sugar, Chinese five-spice powder and salt.
  3. 3
    Lay the nuts in an even layer in a baking dish.
  4. 4
    Bake until lightly browned, stirring every 5 minutes or so to make sure the nuts cook evenly, 15 to 20 minutes.

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