Spiced Nuts

6 ingredients
3 steps

Ingredients

  • 1 egg white
  • 1 Tbsp. cold water
  • 1 lb. pecan halves
  • 1 c. sugar
  • 1 tsp. salt
  • 1 tsp. cinnamon

Directions

  1. 1
    Beat egg white and water until frothy (not stiff). Add nuts. Stir until coated. Sift together sugar, salt and cinnamon. Add nuts.
  2. 2
    Stir until all are coated.
  3. 3
    Pour onto a large cookie sheet. Bake at 300° for 30 minutes. Stir once midway.

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