Spiced Orange Broccoli

11 ingredients
10 steps

Ingredients

  • 4 tablespoons olive oil
  • 4 garlic cloves, minced
  • 2 shallots, minced (approximately 1/3 cup)
  • 14 teaspoon red pepper flakes
  • 2 bunches broccoli florets, chopped (about 6 cups?)
  • 23 cup freshly squeezed orange juice
  • 2 teaspoons balsamic vinegar
  • 12 teaspoon salt
  • 2 oranges, zest of
  • 12 teaspoon toasted sesame oil
  • freshly cracked black pepper

Directions

  1. 1
    In large saute pan, saute olive oil, garlic, shallots and red pepper flakes over medium heat.
  2. 2
    Stir frequently for about 5 minutes, just until garlic and shallots are soft, being careful not to burn!
  3. 3
    Add the chopped broccoli to pan and saute 1 minute.
  4. 4
    Add the orange juice, vinegar and salt.
  5. 5
    Cover pan, and steam for 3-4 minutes ONLY until broccoli is tender.
  6. 6
    Do not overcook.
  7. 7
    The broccoli once cooked, should be firm-tender and very green.
  8. 8
    Stir in orange zest and toasted sesame oil.
  9. 9
    Serve immediately.
  10. 10
    Garnish with freshly cracked black pepper if desired.

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