Spiced Peaches

6 ingredients
5 steps

Ingredients

  • 1/2 c. vinegar
  • 8 canned unsweetened peach halves
  • 1 c. juice (from the peaches)
  • 1/4 c. sugar
  • 1 stick cinnamon
  • 1 tsp. whole cloves

Directions

  1. 1
    Combine the vinegar, the juice from the peaches, sugar, cinnamon and cloves.
  2. 2
    Boil until reduced by about half.
  3. 3
    Remove the spices.
  4. 4
    Stick the cloves into the peach halves and pour the syrup over peaches.
  5. 5
    Let stand overnight in the refrigerator.

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