Spiced Peaches

6 ingredients
4 steps

Ingredients

  • 1 (No. 2 1/2) can peaches
  • 1/2 c. white vinegar
  • 1/2 c. sugar
  • dash of salt
  • 8 cloves
  • 1 cinnamon stock

Directions

  1. 1
    Drain peaches; to the syrup, add sugar, vinegar, salt and spices.
  2. 2
    Heat to boiling and simmer until sugar is dissolved. Pour this spiced syrup over peaches.
  3. 3
    Let stand overnight.
  4. 4
    Store in covered jar in refrigerator.

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