Spiced Pear Crisp

8 ingredients
7 steps

Ingredients

  • 3 whole Ripe Pears
  • 1/2 teaspoons Ginger
  • 1 teaspoon Cinnamon
  • 1/2 teaspoons Nutmeg
  • 1/4 cups All-purpose Flour
  • 1/2 cups Rolled Oats
  • 1/4 cups Brown Sugar
  • 1/4 cups Unsalted Butter

Directions

  1. 1
    Preheat oven to 350°F and lightly butter a round baking dish.
  2. 2
    In a large bowl, toss pears with the spices. Add to the baking dish.
  3. 3
    Mix together flour, oats, and brown sugar. Cut butter in small pieces and add to the mixture. Spread oat mixture evenly over the pears.
  4. 4
    Bake until fruit is tender, juices are bubbly and topping is crisp, about 35 minutes.
  5. 5
    Notes:
  6. 6
    1. You can also toss the pears with some white sugar.
  7. 7
    2. You can prepare everything at night, and then bake in the morning.

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