Spiced Pecan Waffles
11 ingredients
13 steps
Ingredients
- 2 whole Eggs
- 2 cups Milk (or Buttermilk Which Ever You Prefer)
- 1/4 cups Melted Butter
- 2 cups Whole Wheat Flour
- 1/4 cups Sugar
- 2 teaspoons Baking Powder
- 1-1/2 teaspoon Cinnamon
- 1 teaspoon Baking Soda
- 1 teaspoon Nutmeg
- 1/2 teaspoons Salt
- 1/4 cups Chopped Pecans
Directions
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11) Beat Eggs in large mixing bowl.
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22) Add Milk and Butter.
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33) Add all dry ingredients.
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44)Add pecans.
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55)Grease your waffle iron (I like butter).
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66) Pour 1/4 cup batter on to the iron and cook until it gets puffy, leave on iron longer if you like your waffles dark.
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7Serve these with syrup, butter, honey, powder sugar and strawberries...basically whatever you like!
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8Cooks Notes:
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9This recipe can be modified for pancakes, just use 1/4 cup oil instead of butter.
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10We like ours with side of bacon.
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11You can add more pecans if you want to or even use whole ones instead of chopped.
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12Spices amounts can be adjusted as well, if you like a stronger flavor use more, if you like a light flavor use less.
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13Makes 8 big round waffles using my iron - could make more or less depending on the size and shape of your iron.
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