Spiced Pecans

Directions

1. 1
   Whip egg white and cold water until frothy in bowl.
2. 2
   Add pecans and stir until completely coated.
3. 3
   In another bowl, mix salt, cinnamon, and sugar. Add in pecans and stir until completely coated.
4. 4
   Pour into single layer on cookie sheet.
5. 5
   Bake at 225 for 1 hour, stirring every 15 minutes.
6. 6
   Cool completely before storing.
7. 7
   Enjoy!