Spiced Pecans

8 ingredients
6 steps

Ingredients

  • 1 egg white
  • 1 tablespoon water
  • 3 cups pecan halves
  • 12 cup sugar
  • 1 teaspoon ground cinnamon
  • 12 teaspoon salt
  • 12 teaspoon ground nutmeg
  • 12 teaspoon ground cloves

Directions

  1. 1
    Beat egg white (at room temperature) and water at high speed of an electric mixer until foamy.
  2. 2
    Add pecans, stirring to coat.
  3. 3
    Combine sugar and remaining ingredients in a small bowl, and sprinkle over pecans; stir well.
  4. 4
    Spread pecans in a single layer on a lightly greased baking sheet.
  5. 5
    Bake at 350 degrees for 30 minutes, stirring twice.
  6. 6
    Let cool.

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