Spiced Pecans

8 ingredients
7 steps

Ingredients

  • 1 lb. pecan halves
  • 1 egg white
  • 1 Tbsp. cold water
  • 1/2 c. sugar
  • 1/4 tsp. salt
  • 1/2 tsp. cinnamon
  • 1/4 tsp. allspice
  • 1/4 tsp. chili powder

Directions

  1. 1
    Mix egg and water. Beat until frothy.
  2. 2
    Add the nuts.
  3. 3
    Mix sugar, salt, cinnamon, allspice and chili powder.
  4. 4
    Add to the nuts and mix well.
  5. 5
    Spread on buttered cookie sheet.
  6. 6
    Bake at 250° for 1 hour.
  7. 7
    Cool and store in airtight container.

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