Spiced Pecans

5 ingredients
6 steps

Ingredients

  • 1/2 c. sugar
  • 1 Tbsp. cinnamon
  • 1/2 tsp. salt
  • 1 egg white
  • 1 lb. pecan halves

Directions

  1. 1
    Combine sugar, cinnamon and salt in a small bowl; set aside. In a large mixing bowl, lightly beat egg white.
  2. 2
    Add pecans; stir until coated.
  3. 3
    Sprinkle sugar mixture over pecans; mix well. Spread in a single layer on a baking sheet.
  4. 4
    Bake at 300° for 20 minutes.
  5. 5
    Remove nuts from baking sheet while warm to cool on waxed paper.
  6. 6
    Yield: About 6 cups.

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