Spiced Pecans

Directions

1. 1
   Combine butter, Worcestershire sauce and seasonings in a large bowl.
2. 2
   Mix well.
3. 3
   Add pecans, stirring gently until thoroughly coated.
4. 4
   Spread pecans in a single layer in a 15 x 10 x 1-inch jelly roll pan.
5. 5
   Bake at 300° for 25 to 30 minutes, stirring frequently.
6. 6
   Drain pecans on paper towels to absorb excess grease. Let cool.
7. 7
   Store in an airtight container.
8. 8
   Yields 5 cups.