Spiced Walnuts

7 ingredients
8 steps

Ingredients

  • 1/4 cup oil
  • 2 tablespoons chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon turmeric
  • 1 pinch cayenne
  • 3 cups walnuts
  • 1/2 teaspoon salt

Directions

  1. 1
    Combine the oil through the cayenne in a skillet.
  2. 2
    Heat over low heat until the oil is very hot (don't let the oil smoke).
  3. 3
    Remove from the heat.
  4. 4
    Add the walnuts to the oil and stir until coated.
  5. 5
    Spread the walnuts in a power towel-lined shallow baking pan.
  6. 6
    Bake at 300° 10 minutes or until crisp.
  7. 7
    Sprinkle with salt.
  8. 8
    Cool; pack in fancy jars.

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