Spicy Almonds

7 ingredients
4 steps

Ingredients

  • 1 cup almonds
  • 1 12 teaspoons canola oil
  • 12 teaspoon paprika
  • 12 teaspoon chili powder
  • 12 teaspoon cumin
  • 1 teaspoon garlic salt
  • 1 dash fresh ground pepper

Directions

  1. 1
    Roast almonds in oil, stirring frequently in a skillet over medium low heat until slightly browned and crispy.
  2. 2
    Toss nuts with spices until evenly covered,.
  3. 3
    Spread out on foil to cool.
  4. 4
    Store in airtight container.

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