Spicy Cheese Mold

Directions

1. 1
   Melt cheeses in top of double boiler.
2. 2
   Cook sausage in skillet until brown and crumbly; drain.
3. 3
   Mix cheeses and sausage together. Pour into well-greased Bundt or ring mold.
4. 4
   Chill until firm. Unmold onto serving platter.
5. 5
   Yield:
6. 6
   1 cheese mold.