spicy chicken

7 ingredients
5 steps

Ingredients

  • 4 chicken breasts
  • 1 pint good quality chicken stock or 1 pint vegetable stock
  • 1 can tinned chopped tomato
  • little harissa or chopped chili (according to taste)
  • black pepper
  • garlic
  • herbs

Directions

  1. 1
    lay the chicken breasts in an oven dish.
  2. 2
    Make up the stock powder.
  3. 3
    Add the stock and tomatoes to the chicken breasts and the seasonings.
  4. 4
    bake until cooked.
  5. 5
    200oc/400oF serve with anything that mops up the gravy Cous Cous, megadara or mash potato.

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