Spicy Flank Steak

Name: Spicy Flank Steak
Ingredients: 2 teaspoons paprika; 2 teaspoons ground coriander; 2 teaspoons ground cumin; 1 teaspoon garlic salt; 1 pinch ground black pepper; 2 pounds flank steak, cut into strips; 1/2 cup Ranch dressing

7 ingredients

3 steps

Ingredients

2 teaspoons paprika
2 teaspoons ground coriander
2 teaspoons ground cumin
1 teaspoon garlic salt
1 pinch ground black pepper
2 pounds flank steak, cut into strips
1/2 cup Ranch dressing

Directions

1

In a large resealable plastic bag, mix the paprika, coriander, cumin, garlic salt, and pepper. Place steak in the bag, and shake to coat. Allow to sit 20 minutes in the refrigerator.
2

Preheat the oven broiler. Lightly grease a baking sheet.
3

Arrange steak on the baking sheet, and broil 5 minutes on each side, or to desired doneness. Serve with Ranch dressing for dipping.

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