Spicy Mango Granita

6 ingredients
1 steps

Ingredients

  • 4 cups cubed peeled ripe mango
  • 6 tablespoons sugar
  • 1/4 cup fresh orange juice
  • 3 tablespoons fresh lime juice
  • 3/8 teaspoon ground red pepper
  • Dash of salt

Directions

  1. 1
    Combine all ingredients in a small saucepan; bring to a boil. Reduce heat, and simmer 10 minutes. Remove from heat; let stand 10 minutes. Pour mixture into a blender; process until smooth. Strain through a sieve over a bowl, and discard solids. Pour into an 11 x 7inch baking dish; cool. Cover and freeze for 45 minutes; scrape with a fork. Freeze. Scrape every 45 minutes until completely frozen (about 6 hours). Remove from freezer; scrape with a fork until fluffy.

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