Spicy Mixed Nuts

8 ingredients
1 steps

Ingredients

  • 3 tablespoons butter
  • 1 can (15 to 16 ounces) mixed nuts
  • 1/4 teaspoon Worcestershire sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon chili powder
  • 1/8 teaspoon ground cumin

Directions

  1. 1
    In a large skillet, melt butter over low heat. Add nuts and Worcestershire sauce; cook and stir 5-7 minutes. Drain on paper towels. Place nuts in a large bowl. Combine remaining ingredients; sprinkle over nuts, tossing to coat. Cool. Store in an airtight container at room temperature.

Products Matching These Ingredients

More Recipes to Try