Spicy Orange Beef

14 ingredients
8 steps

Ingredients

  • 2 teaspoons peanut oil
  • 6 dried red chilies
  • 4 slices long orange rind
  • 2 cloves garlic, chopped
  • 2 1/2 cups sliced carrots
  • 1 1/2 lbs beef stew meat
  • 1 cup water
  • 1/2 cup beef broth
  • 1/3 cup soy sauce
  • 1 tablespoon orange liqueur
  • 1 tablespoon honey
  • 3 tablespoons water
  • 2 tablespoons cornstarch
  • 3 cups cooked rice

Directions

  1. 1
    heat oil in a dutch oven.
  2. 2
    add chiles, garlic and orange rind, saute 5 minutes.
  3. 3
    add carrots and beef, saute 1 minute.
  4. 4
    add water, broth, honey and liqueur.
  5. 5
    bring to a boil, cover, lower heat to simmer.
  6. 6
    cook 1 hr& 15 minutes until beef is tender.
  7. 7
    combine water and cornstarch, stir into beef, bring to a boil and cook until sauce thickens, 1 minute.
  8. 8
    serve over rice.

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