Spicy Pecans

10 ingredients
4 steps

Ingredients

  • 1 lb. pecan halves
  • 1 stick plus 1 Tbsp. butter
  • 1 Tbsp. Lawry's seasoned salt
  • 2 Tbsp. Worcestershire sauce
  • 1 tsp. garlic powder (scant)
  • 1 tsp. celery salt
  • 1/2 tsp. cayenne pepper
  • 1/2 tsp. paprika
  • 1/2 tsp. m.s.g.
  • 1 Tbsp. liquid smoke

Directions

  1. 1
    Put in 275° oven for 1 1/2 hours.
  2. 2
    Stir every 15 minutes to distribute spices.
  3. 3
    When done, drain on paper towel.
  4. 4
    This is great for Christmas gifts.

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