Spicy Pepitas

8 ingredients
1 steps

Ingredients

  • 1 cup unsalted pumpkinseed kernels
  • 1 tablespoon canola oil
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon ground ancho or chipotle chile pepper
  • 1/4 teaspoon black pepper

Directions

  1. 1
    Combine all ingredients in a small bowl. Heat a medium nonstick skillet over medium heat. Add kernels to pan; cook 10 minutes or until browned, stirring frequently. Remove from pan; cool completely.

Products Matching These Ingredients

Mct Oil Powder

Mct Oil Powder

Opportuniteas

D NOVA 4

100% Pure Canola Oil

Canola Harvest

B NOVA 2

Canola Harvest® Original Vegetable Oil Spread Tub

Canola Harvest

E NOVA 4

Canola harvest, buttery spread, with flaxseed oil

Canola Harvest

D NOVA 4

Dry roasted peanuts, unsalted

Spartan

D NOVA 1

Ground turkey

A NOVA 1

Ground turkey breast

A NOVA 1

Sweet cream, unsalted butter

E NOVA 4

Sunflower Kernels, Roasted & Salted

David

D NOVA 3

Dry roasted sunflower kernels, sea salt

D NOVA 4

White popping corn kernels

A NOVA 1

More Recipes to Try

Polenta With Wild Mushroom Ragout

17 ingredients

Tender Grilled Chicken Breasts Recipe

15 ingredients

Bombay Chicken Pinwheels Recipe

12 ingredients

Lemon Tango - Frozen Yogart for the Less Inclined...

6 ingredients

An Everyday Shokupan Square Loaf Bread

9 ingredients

Mustard-And-Curry Roasted Veal

5 ingredients

Healthy Mustard Greens Soup Recipe

11 ingredients

Frozen Fruit Cups

7 ingredients

Pumpkin pops (no fat)

4 ingredients

Kentucky Kernels - S.a. Express News - Karen Haram

4 ingredients

Raspberry and Fig Gratin

5 ingredients

Shrimp and Scallop Ceviche

13 ingredients