Spicy Quesadilla

Directions

1. 1
   In a large skillet heat oil.
2. 2
   Cook peppers, onions, garlic, jalapeno, chili powder, cumin and cayenne, stirring often until peppers and onions are limp, about 5 minutes.
3. 3
   Remove from heat and add olives.
4. 4
   Arrange 3 tortillas in single layer on baking sheets.
5. 5
   Divide onion and pepper mixture evenly over tortillas, spread to 1/2 inch off edges.
6. 6
   Top with shredded cheese, spread evenly between 3 tortillas.
7. 7
   Place remaining 3 tortillas on top, press down lightly.
8. 8
   Bake at 450 degrees until tortillas are lightly browned.
9. 9
   8 to 10 minutes.
10. 10
    Cut into 4 to 6 wedges.
11. 11
    Arrange on platter and serve with sour cream, if desired.