Spicy Rémoulade

7 ingredients
2 steps

Ingredients

  • 2 cups mayonnaise
  • 1/4 cup Creole mustard
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons sweet Hungarian paprika
  • 1 garlic clove, pressed
  • 3/4 teaspoon ground red pepper

Directions

  1. 1
    Stir together all ingredients until blended. Cover and chill until ready to serve.
  2. 2
    Note: For testing purposes only, we used Zatarain's Creole Mustard.

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