Spicy Rice and Corn

Directions

1. 1
   Cook the Rice a' Roni as per instructions on the box.
2. 2
   Once the rice is completely done, little to no liquid in the pan, drain the corn and add it to the rice in the pan.
3. 3
   Than add the salt, pepper, red pepper, and paprika to taste.
4. 4
   The more red pepper the hotter it will be.
5. 5
   Stir it all together and let it sit for about 5 minutes on low to heat it all up.
6. 6
   Serve and enjoy.