Spicy Toasted Pecans

5 ingredients
11 steps

Ingredients

  • 2 1/2 c. shelled pecans
  • 1 egg white
  • 1/2 c. sugar
  • 1/2 tsp. cinnamon
  • 1/4 to 1/2 tsp. nutmeg

Directions

  1. 1
    Mix sugar, cinnamon and nutmeg together.
  2. 2
    Set aside.
  3. 3
    Beat egg white in large bowl.
  4. 4
    Stir in pecans and coat thoroughly.
  5. 5
    Add sugar mixture and stir pecans until well coated.
  6. 6
    Spread pecans in shallow baking dish or on cookie or pizza pan.
  7. 7
    Spread out as much as possible.
  8. 8
    Bake in moderate oven (350°), stirring frequently until toasted (15 to 20 minutes).
  9. 9
    Pecans should be mostly dry when done.
  10. 10
    Let cool for a few minutes and remove from pan.
  11. 11
    If they stay too long, it's hard to get them off.

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