Spicy Tomatoes

Name: Spicy Tomatoes
Ingredients: 3 small green or red hot chile peppers, seeded and minced; 1 medium tomato, seeded and chopped (about 1/2 cup); 3 Tbs. fresh lime juice; 1/2 tsp. salt; 1/2 tsp. cayenne pepper; 2 medium shallots, minced (about 13 cup); 2 tsp. soy sauce

7 ingredients

3 steps

Ingredients

3 small green or red hot chile peppers, seeded and minced
1 medium tomato, seeded and chopped (about 1/2 cup)
3 Tbs. fresh lime juice
1/2 tsp. salt
1/2 tsp. cayenne pepper
2 medium shallots, minced (about 13 cup)
2 tsp. soy sauce

Directions

1

Place all ingredients in a medium bowl and mix well.
2

Let stand 10 minutes before serving.
3

The sambal will keep up to 3 days in a covered container in the refrigerator.

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