Spicy Tropical Salsa

10 ingredients
2 steps

Ingredients

  • 1 mango, diced
  • 1/2 cup pineapple, diced
  • 1/2 cup red pepper, diced
  • 1 plum tomato, washed, seeded and diced
  • 2 green onions, thinly sliced
  • 1 jalapeno pepper, seeded, ribs removed and finely diced
  • 1/2 teaspoon sambal oelek (to taste)
  • 2 tablespoons lime juice
  • 1 tablespoon lemon juice
  • 2 tablespoons parsley, chopped

Directions

  1. 1
    In a medium bowl, combine all ingredients until well-mixed. Transfer in the refrigerator for at least 1 hour.
  2. 2
    Serve salsa over white fish, crab cakes or with tortilla chips.

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