Spider Cheese Balls

6 ingredients
6 steps

Ingredients

  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
  • 1/2 tsp. Italian seasoning
  • 1 cup KRAFT Shredded Four Cheese, divided
  • 24 baked cheddar-flavored crackers
  • 3/4 cup chow mein noodles
  • 48 currants

Directions

  1. 1
    Combine cream cheese, Italian seasoning and 1/2 cup shredded cheese.
  2. 2
    Shape into 24 balls, using 2 Tbsp.
  3. 3
    cheese mixture for each.
  4. 4
    Roll in remaining shredded cheese.
  5. 5
    Top crackers with cheese balls.
  6. 6
    Decorate each cheese ball to resemble spider, using noodles for legs and currants for eyes.

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