Spin Fin Fish

6 ingredients
10 steps

Ingredients

  • 1 1/2 lb. fish filet (thin)
  • 1 10-oz. frozen spinach
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. lemon juice
  • 1/2 cup Hidden Valley Ranch dressing

Directions

  1. 1
    Thaw spinach in microwave. layer filets flat with inside up. Salt and pepper generously.
  2. 2
    Squeeze juice from spinach and place small amount in center of each filet.
  3. 3
    Roll and secure with toothpick.
  4. 4
    Place in Pam coated baking dish.
  5. 5
    Place 1 Tbsp.
  6. 6
    Hidden Valley ranch dressing on top of each filet.
  7. 7
    Cover loosely with foil.
  8. 8
    Bake 1 hour at 350°.
  9. 9
    Remove foil.
  10. 10
    Brown under broiler.

Products Matching These Ingredients

More Recipes to Try