Spinach Au Gratin

Directions

1. 1
   Wash spinach thoroughly, then place moist spinach in a saucepan without adding additional water.
2. 2
   Cover and cook 7 minutes, or until tender; drain well.
3. 3
   Mix 2 tablespoons butter and the flour; add spinach.
4. 4
   Season well with salt and cayenne. Add the other tablespoons melted butter, chopped eggs and 1 cup grated cheese; mix well.
5. 5
   Put in buttered casserole; cover with 1/2 cup grated cheese.
6. 6
   Brown for 25 minutes at 350°.
7. 7
   Serves 6.