Spinach Balls

8 ingredients
7 steps

Ingredients

  • 2 (10 oz.) pkg. frozen, chopped spinach
  • 1 large onion, chopped
  • 1/2 stick margarine
  • 9 eggs, beaten
  • 1 c. Parmesan cheese, shredded
  • 1 pkg. stuffing mix
  • salt and pepper
  • garlic powder

Directions

  1. 1
    Cook spinach as directed on the package.
  2. 2
    Saute the onion in margarine.
  3. 3
    Mix spinach and onion in a large bowl.
  4. 4
    Add eggs, cheese and stuffing mix.
  5. 5
    Season to taste.
  6. 6
    Roll into 1-inch balls and place on a cookie sheet.
  7. 7
    Bake at 350° for 25 to 30 minutes.

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