Spinach Balls

Name: Spinach Balls
Ingredients: 20 oz. frozen chopped spinach; 1 small onion; 3/4 c. margarine; 4 eggs, beaten; 2 1/2 c. dressing mix (seasoned); 1/2 c. Parmesan cheese; 1 Tbsp. black pepper; 1/2 tsp. garlic powder; 1 tsp. oregano

9 ingredients

5 steps

Ingredients

20 oz. frozen chopped spinach
1 small onion
3/4 c. margarine
4 eggs, beaten
2 1/2 c. dressing mix (seasoned)
1/2 c. Parmesan cheese
1 Tbsp. black pepper
1/2 tsp. garlic powder
1 tsp. oregano

Directions

1

Cook and drain spinach; set aside.
2

Saute onion in margarine. Combine remaining ingredients in bowl; mix in onion and spinach. Refrigerate.
3

Roll into balls.
4

Bake at 325° for 20 minutes.
5

Can be frozen before or after baking.