Spinach Balls

10 ingredients
7 steps

Ingredients

  • 3 boxes chopped spinach
  • 2 medium onions, chopped
  • 9 eggs, beaten
  • 1 tsp. Accent
  • 3/4 c. Parmesan cheese
  • 1 tsp. pepper
  • 3/4 c. melted butter
  • 1/2 tsp. thyme
  • 1 tsp. garlic salt
  • 8 oz. (3 c.) Pepperidge Farm stuffing mix

Directions

  1. 1
    Boil spinach; drain well.
  2. 2
    Beat eggs.
  3. 3
    Add spinach and onions. Add all seasonings and butter; stir well.
  4. 4
    Add stuffing mix; mix well.
  5. 5
    Shape into balls.
  6. 6
    Put on cookie sheet and freeze until hard.
  7. 7
    Bake at 350° for 20 minutes.

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