Spinach Bread Dip

5 ingredients
2 steps

Ingredients

  • 10 oz. pkg. frozen chopped spinach, thawed and squeezed dry
  • 1 pkg. Knorr vegetable soup mix
  • 1 small can water chestnuts, drained and chopped
  • 1 c. sour cream
  • 1 c. mayonnaise

Directions

  1. 1
    Combine all ingredients and let stand at least 4 hours.
  2. 2
    Place in hollowed out round bread on a plate with cut pieces of bread placed around it.

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