Spinach Brownies

9 ingredients
6 steps

Ingredients

  • 1 lb. Cheddar cheese, shredded
  • 1 (10 oz.) pkg. frozen, chopped spinach
  • 1 tsp. salt
  • 1/4 tsp. nutmeg
  • 2 eggs, beaten
  • 1 c. milk
  • 1 tsp. baking powder
  • 1 c. flour
  • 4 Tbsp. butter, melted

Directions

  1. 1
    Drain spinach and squeeze out all moisture.
  2. 2
    Add all ingredients.
  3. 3
    Line a 13 x 9 x 2-inch baking dish with tinfoil. Spray with Pam.
  4. 4
    Bake at 350° for 35 minutes.
  5. 5
    Remove and cool completely.
  6. 6
    Remove foil lining and cut into 2-inch squares.

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