Spinach Casserole

6 ingredients
5 steps

Ingredients

  • 2 pkg. chopped frozen spinach, cooked and drained until very dry
  • 1 c. shredded Mozzarella cheese
  • 1 c. shredded sharp Cheddar cheese
  • 1 can cream of mushroom soup
  • salt and pepper
  • onion powder

Directions

  1. 1
    Combine cooked spinach, soup, Cheddar cheese and half of the Mozzarella cheese.
  2. 2
    Add spices.
  3. 3
    Pour into an 8-inch square glass pan.
  4. 4
    Top with remaining Mozzarella cheese.
  5. 5
    Bake uncovered at 350° for 20 to 25 minutes.

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