Spinach Casserole
3 ingredients
3 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped spinach
- 1 can cream of mushroom soup
- 1/4 c. dry seasoned stuffing mix
Directions
-
1Cook and drain spinach.
-
2Mix spinach, soup and stuffing mix. Pour into 1-quart casserole dish.
-
3Cover with more stuffing mix. Bake at 350° for 20 minutes, until bubbly.
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