Spinach Casserole
6 ingredients
3 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped spinach, thawed
- 1 can cream of mushroom soup
- 1/4 c. butter
- 1 c. medium noodles
- 1/2 c. shredded American cheese
- 1/4 c. chopped onion
Directions
-
1Cook noodles in salted water until tender; drain.
-
2Mix in remaining ingredients and put in slow cooker.
-
3Cover and cook on low for 3 to 4 hours.
Products Matching These Ingredients
Powdered peanut butter
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Anthony's Organic Cocoa Butter Chunks
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Chopped spinach
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Fresh Spinach
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Creamy potato soup mix
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