Spinach Casserole

6 ingredients
5 steps

Ingredients

  • 3 eggs
  • 1/2 pt. sour cream
  • 1 small can Durkee onion rings
  • 1 (10 oz.) pkg. frozen chopped spinach
  • 1 (4 oz.) pkg. shredded Cheddar cheese
  • 1 (4 oz.) can mushrooms, drained

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Thaw spinach.
  3. 3
    Mix all ingredients together.
  4. 4
    Place in a 2-quart casserole.
  5. 5
    Cook for 40 to 50 minutes.

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